Another hearty meal, this dish comes together in a snap for those hectic nights. If you get any of the ingredients on sale, this meals is even more inexpensive.Prep time: 20 Min
Cook time: 10 Min
Ready in: 30 Min
Price per servings: $1.16
1 (8 ounce) package egg noodles
1 pound ground beef
1 (10.75 ounce) can condensed cream of mushroom soup (fat free works, too!)
1 tablespoon garlic powder
1/2 cup sour cream
salt and pepper to taste
Prepare the egg noodles according to package directions and set aside.
In a separate large skillet over medium heat, saute the ground beef over medium heat for 5 to 10 minutes, or until browned. Drain the fat and add the soup and garlic powder. Simmer for 10 minutes, stirring occasionally.
Remove from heat and combine the meat mixture with the egg noodles. Add the sour cream, stirring well, and season with salt and pepper to taste.
Check back each Friday for more inexpensive recipes for around $1 per serving!
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